Morocco, with its diverse climate and fertile lands, has always been a significant player in the global agricultural market. Blessed with a vast array of fruits and vegetables, the country boasts a thriving export industry that caters to international markets.
That’s 2.3 million tonnes of Moroccan Food exported in 2022, representing an annual growth of 10%.
Let’s explore the most commonly exported fruits and vegetables from Morocco, shedding light on the country’s rich agricultural bounty.
Moroccan Citrus Fruits: A Zesty Delight
Citrus fruits are among the leading exports from Morocco, renowned for their juicy and tangy flavors. Oranges, clementines, and mandarins take center stage, showcasing Morocco’s prowess in citrus production.
With the Mediterranean climate fostering optimal conditions, Moroccan citrus fruits consistently impress with their taste and quality.
Strawberries, Blueberries, More Berries…
Morocco’s berry exports have surged in recent years, captivating the global market with their freshness and vibrant colors. Strawberries, blueberries, and raspberries are some of the most sought-after varieties, harvested from the country’s fertile plains and greenhouses.
Thanks to advanced farming techniques, Morocco is now a significant player in the international berry trade.
Moroccan Tomatoes, A Staple on Global Tables
Tomatoes rank high on the list of Moroccan vegetable exports, meeting the ever-growing demand for this versatile ingredient worldwide.
From luscious red tomatoes for fresh consumption to sun-dried and canned versions, Morocco supplies a diverse range of tomato products, including succulent cherry tomatoes, that find their way into kitchens around the globe.
Avocados are Rising to Fame
In recent years, Moroccan avocados have made a name for themselves in the global market. Ideal growing conditions have led to a significant increase in avocado production and exports.
The creamy and nutrient-packed fruit has become a favorite among health-conscious consumers, further boosting Morocco’s agricultural reputation.
Sweet Melons and Watermelons
Morocco’s sun-kissed lands yield an abundance of sweet and succulent melons and watermelons.
These refreshing fruits, rich in flavor and hydration, are not only enjoyed domestically but also exported to numerous countries, especially during the summer season when demand soars.
From Vineyards to International Markets
Moroccan table grapes have carved a niche in the global fruit trade, offering an exquisite blend of sweetness and juiciness.
Thanks to modern agricultural practices and dedication to quality, Morocco has earned a place on the world stage as a reliable source of delectable table grapes.
The Cucumbers and Bell Peppers Duo
Cucumbers and bell peppers are prominent vegetables in Moroccan agriculture, thriving in the country’s diverse microclimates.
Exported in large quantities, these vegetables grace the dining tables of many nations, adding a fresh and flavorful touch to various cuisines.
Artichokes and Asparagus Delicacies
Beyond the conventional fruits and vegetables, Morocco also exports gourmet delights like artichokes and asparagus.
Prized for their unique flavors and culinary versatility, these vegetables are in demand among discerning palates worldwide.
As global demand for fresh and diverse produce continues to grow, Morocco’s role as a reliable supplier in the international market is set to flourish, providing a bountiful harvest for all to enjoy.
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Thank you! I was searching for this all over internet! Do you export oranges to UK? They are Very much appreciated over here.
Thank you dear Marcela! And yes, we do export Moroccan fruits and vegetables to UK. Please visit our contact page to get in touch and get all your questions answered. Thank you for your interest in our company and services!.